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How to prepare a great French Press
Alternative coffee brewing methods are no longer just a trend in good hipster cafes. They are moving closer to their consumers. Alternative methods are slowly but surely becoming popular coffee preparations in many households. Now we will show you the...
Qualitative labeling of coffees
Sometimes in the world of coffee you may come across a term where you will hesitate over the meaning. Let's explain some of them. SHG stands for "Strictly High Grown"SHB stands for "Strictly Hard Bean" When you see these terms,...
Coffee processing methods - How do they affect the final taste?
There are currently three main methods of coffee processing, which we would like to introduce to you in more detail: Washed method Dry method (natural) Honey metoda Coffee processing by washed method This method is the most widely used of...
Harvested grains can have several serious defects that significantly affect their taste and quality. Fortunately, you will never know it in a cup of our coffee, because all the beans are carefully sorted and processed before roasting - we really...
To mix or not to mix espresso?
There is one simple answer to this question. But before we can tell you, we need to introduce you to espresso. You may now think you know him very well, but do you know what he is made of and...
Cupping, or a simple technique for tasting and enhancing coffee. Our suppliers send us coffee samples throughout the year. Thanks to cupping, we are able to choose among them the ones that appeal to us the most because of their...
Surely you all know latte art. These are pictures painted in a cup with espresso using soft milk foam. That's why everyone in cafes has a flat white, which should definitely not miss the picture. Would you also like to...
Coffee processing methods III. - Washed
Before the grains reach the form we know, they have to go through a difficult journey, from harvesting to roasting. But what is in between? Countless steps and procedures without which coffee would not have the right taste, smell and...
Coffee processing methods II. - Dry
Before your favorite beans travel from coffee plantations to your coffee machine, they have a long way to go. It is much more difficult to ensure quality grains than may be publicly known. Coffee must be processed properly and precisely,...
